Eighteen Grams
Raw Guatemala
from $19.90
Guatemala – Raw Green Coffee BeansSourced from Guatemala's high-altitude regions, these unroasted Arabica beans are celebrated for their complex flavor profiles and exceptional quality. The country's diverse microclimates and volcanic soils contribute to beans with vibrant acidity, medium to full body, and notes of chocolate, caramel, and floral undertones.
Flavor Profile:
Medium to full body
Bright acidity
Notes of chocolate, caramel, and floral hints
Roasting Tips:These beans are versatile and can be roasted to your preference. A medium roast highlights their balanced flavor, while a darker roast brings out deeper chocolate notes.
Perfect for:
Espresso blends, where its acidity and rich body shine
Filter coffee, bringing out its bright and clean flavors
Pour-over brewing to enhance its floral notes and crisp finish
Please Note:These are raw, unroasted beans and require roasting before consumption. As with all raw beans, please sort before roasting to remove any natural debris.
Eighteen Grams
Raw Colombia...
from $19.90
Colombian Supremo – Raw Green BeansSourced from Colombia's high-altitude regions, Colombian Supremo beans are renowned for their large size and exceptional quality. These Arabica beans offer a well-balanced flavor profile with medium body and bright acidity. Expect notes of chocolate, caramel, and subtle nutty undertones, making them ideal for a smooth, flavorful cup.
Flavor Profile:
Medium body, bright acidity
Notes of chocolate, caramel, and hints of nuts
Smooth finish with a pleasant aroma
Roasting Tips:Colombian Supremo beans are versatile and can be roasted to your preference. A medium roast highlights their balanced flavor, while a darker roast brings out deeper chocolate notes.
Please Note:These are raw, unroasted beans and require roasting before consumption. As with all raw beans, please sort before roasting to remove any natural debris.
Eighteen Grams
PNG Robusta
from $19.90
PNG Robusta – Raw Green BeansGrown in the rugged highlands of Papua New Guinea, this Robusta brings bold body, earthy depth, and a serious caffeine kick. It’s raw, unroasted, and ready for your roast setup — perfect for espresso blends, a punchy dark roast, or anyone chasing that strong, full-bodied edge.
What to Expect:
Heavy body, low acidity
Earthy, nutty, and bold
High caffeine content — not for the faint-hearted
Note: This is raw green coffee — not ready to brew. Sort before roasting (yes, the occasional stone can sneak in).
Eighteen Grams
Raw PNG
from $19.90
Papua New Guinea (PNG) – Raw Green Coffee Beans
Sourced from the highlands of Papua New Guinea, these raw Arabica beans offer a unique flavor profile shaped by the region's rich volcanic soils and diverse microclimates. PNG coffee is known for its smooth body, bright acidity, and complex flavors that range from fruity to nutty with a hint of chocolate.
Flavor Profile:
Medium body with a smooth, creamy texture
Bright acidity with a clean finish
Notes of tropical fruit, citrus, and a subtle chocolate undertone
Ideal For:
Espresso blends, offering a well-rounded flavor
Filter coffee, enhancing the bright, fruity notes
Cold brew, where the smooth body and sweetness shine
Roasting Tips: PNG beans are best roasted to a medium level to maintain the delicate fruity notes and achieve a balanced cup. Roasting darker will bring out more of the chocolate and earthy undertones.
Please Note:These are raw, unroasted beans and require roasting before consumption. Be sure to sort before roasting to remove any natural debris.
Eighteen Grams
Raw Colombia...
from $19.90
Colombian Popayán – Raw Green Coffee Beans
Sourced from the high-altitude regions of Cauca, Colombia, Popayán coffee beans are celebrated for their exceptional quality and distinctive flavor profile. Cultivated at elevations ranging from 1,200 to 2,070 meters above sea level, these beans benefit from the region's rich volcanic soils and optimal climate conditions. The fully washed processing method enhances their clean and balanced characteristics.
Flavor Profile:
Bright acidity with a smooth, medium body
Notes of caramel, chocolate, and subtle fruit undertones
Clean finish with a pleasant aroma
Roasting Tips:These beans are versatile and can be roasted to your preference. A medium roast highlights their balanced flavor, while a darker roast brings out deeper chocolate notes.
Ideal For:
Espresso blends, providing depth and complexity
Filter coffee, enhancing the bright, fruity notes
Cold brew, where the smooth body and sweetness shine
Please Note:These are raw, unroasted beans and require roasting before consumption. As with all raw beans, please sort before roasting to remove any natural debris.
Eighteen Grams
Raw Indonesi...
from $19.90
Indonesian Mandheling – Raw Green Coffee Beans
Harvested from the fertile highlands of Sumatra, Indonesia, Mandheling coffee beans are renowned for their distinctive flavor profile and rich heritage. Cultivated in volcanic soils at high altitudes, these beans benefit from a unique processing method known as "Giling Basah" or wet-hulling. This technique involves removing the parchment layer at a higher moisture content, contributing to the beans' characteristic appearance and flavor .
Flavor Profile:
Full-bodied with a rich, earthy flavor
Low acidity, offering a smooth and mellow cup
Notes of dark chocolate, tobacco, and subtle herbal undertones
Ideal For:
Espresso blends, providing depth and complexity
French press and pour-over methods, enhancing its bold flavors
Blending with other beans to create a balanced cup
Roasting Tips: Mandheling beans are versatile and can be roasted to your preference. A medium roast highlights their earthy notes, while a darker roast brings out deeper chocolate flavors.
Please Note: These are raw, unroasted beans and require roasting before consumption. As with all raw beans, please sort before roasting to remove any natural debris.
Eighteen Grams
Raw Brazilia...
from $19.90
Brazilian Santos – Raw Green Coffee Beans
Sourced from the renowned Santos region in SĂŁo Paulo, Brazil, these Arabica beans are celebrated for their consistent quality and approachable flavor profile. Despite the name, "Santos" refers to the port through which much of Brazil's coffee is exported, rather than a specific growing region. These beans are typically processed using the natural method, where cherries are dried with their skins on, allowing the beans to absorb sugars and imparting a sweet, earthy character to the cup.
Flavor Profile:
Nutty and chocolatey undertones
Hints of caramel and mild fruitiness
Low acidity with a smooth, medium body
Roasting Tips:Brazilian Santos beans are versatile and can be roasted to your preference. A medium roast brings out their nutty and chocolatey flavors, while a darker roast enhances their caramel and earthy notes.
Ideal For:
Espresso blends, providing a solid base
Filter coffee, highlighting its smooth and balanced profile
Cold brew, where its low acidity and sweetness shine
Please Note:These are raw, unroasted beans and require roasting before consumption. As with all raw beans, please sort before roasting to remove any natural debris.
Eighteen Grams
Raw Ethiopia...
from $19.90
Ethiopian Yirgacheffe – Raw Green Coffee Beans
Sourced from the highlands of Yirgacheffe in southern Ethiopia, these heirloom Arabica beans are renowned for their exceptional quality and distinctive flavor profile. Grown at elevations ranging from 1,600 to 2,400 meters above sea level, Yirgacheffe coffee benefits from the region's rich volcanic soils and optimal climate conditions. The washed processing method enhances their clean and complex taste.
Flavor Profile:
Bright acidity with a smooth, medium body
Notes of citrus, floral undertones, and hints of jasmine and lemon
Clean finish with a pleasant aroma
Roasting Tips: These beans are best roasted to a light or medium level to preserve their delicate flavors. A light roast highlights their bright acidity and floral notes, while a medium roast brings out the subtle citrus and jasmine undertones.
Ideal For:
Espresso blends, providing depth and complexity
Filter coffee, enhancing the bright, floral notes
Pour-over brewing to highlight its clean and crisp finish
Please Note: These are raw, unroasted beans and require roasting before consumption. As with all raw beans, please sort before roasting to remove any natural debris.
bundles
bundles - buy more and save
Eighteen Grams
Buy 3 Arkadi...
from $58.50
Buy three bags of Arkadia Chai Powders . Why settle for one flavour? Try them ALL. There are four different varieties you can select from.Â
Eighteen Grams
Syrup bundle 1
$42.00
$45.00
Grab the three most popular syrups and help make the perfect coffee.
Caramel, Vanilla, Hazelnut
Eighteen Grams
Trio Arkadia...
$55.00
$59.47
Why settle for just one flavor when you can have the Arkadia Frappe Trio? With this bundle, you get the best of all worlds—smooth Vanilla, bold Espresso, and rich Chocolate—at a better price than buying individual packs. Not only do you save, but you also get to experiment with different flavors to find your favorite. Perfect for those who want variety, value, and the chance to try it all!
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Arkadia Frappe | Premium Frappe Mix | Best Iced Frappe Blend | Gourmet Frappe Powder | Frappe Coffee Mix | Iced Coffee Frappe | Smooth Frappe Blend | Premium Iced Coffee | Cold Brew Frappe | Frappe Drink Mix | Rich Coffee Frappe | Flavored Frappe Powder | Iced Coffee Lovers | Easy Frappe Recipe | Frappe Beverage Mix | Delicious Iced Frappe